Sunday, January 20, 2013

Sunday night routine: cook, clean, wash. Read a book.

[caption id="" align="aligncenter" width="574" caption="Thebes, Diet Mountain Dew and Baked Doritos. I did this earlier in the day."][/caption]

I like routines. I think they're helpful for people who are not naturally organized or motivated to do things that aren't fun. This is why Wednesday night is vacuuming/light housecleaning night.

Sunday night is my arbitrarily designated "check the laundry levels, do some laundry if necessary," "do whatever dishes need to be done" and "get groceries and cook something that will last the whole week." For the laundry, this means doing the actual wash and then folding and putting things away. No dryer storage! For dishes, this is running the dishwasher if it's full then putting dishes away when they're done. Any dishes that need to be done by hand are done immediately after using them, so there's no sink of dishes to deal with EVER. This is all part of the "make everything a routine because otherwise it's all going to get messy and terrible." This is how it works for me. I realize that there are lots and lots of people who can totally handle their stuff without having to do everything completely. People who can do half a thing now, and the other half later! I'm not that person. This is all about how I've figured out how to manage my tendencies toward clutter. As for the cooking, in the winter, this is usually something in the crock pot. Tonight, it's chili, in anticipation of the very cold front that is moving in!

All of this is a nice end to the weekend, it gives me some semi-forced reading time (I have a tendency to check out library books and then put off reading them because I've got so many things I could be doing! Like napping! Or playing with Donald and James!). If I'm really organized, I can start the food in the morning and by the evening, it's ready, and my house smells amazing. This gives me plenty of time to play board games or go shopping or take naps or look at purses online or whatever I have chosen to do with my Sunday.

Crock pots are amazing and magical and every person living alone should at least seriously consider getting one. I will say that if you do this and you have cats, you might get yelled at for doing inexplicable things like "slicing vegetables" instead of "paying attention to cats."

Chili recipe from tonight (big crockpot):

1# ground turkey
1/2 # ground beef
1/8# ground sausage
2 onions, diced
(brown all of these together in a pan)

2 cans diced tomatoes
2 cans tomato paste
1/4 # dried pinto beans
1/4 # dried great northern white beans
2 12-oz. cans cheap beer
chili powder and cumin to taste
4 medium-sized carrots
the biggest turnip I've ever seen
3 cups assorted hot peppers, seeded (I used habaneros and jalapenos)

Combine all in enormous crock pot. Cook on high until done.

Add some sort of vinegar and cayenne hot sauce to finish.

(Gee, that's a lot of meat for someone who just talked a whole bunch about not wanting to eat so much meat because of ethical considerations! This is the meat that was in the freezer. I have more, and I'll have to use it up as well, but from here on out, all the meat I buy will probably end up being INCREDIBLY EXPENSIVE, and I will have to come up with a good veggie chili recipe)

Tonight's book: "The Left Hand of Darkness" by Ursula K. LeGuin. I'm excited.

3 comments:

  1. My Sundays are similar. Your chili recipe sounds good. I like to add a tsp of honey or molasses to mine, I think it adds additional "depth" to the flavor. Yay for slow cookers!

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  2. That sounds really good. I think my mom adds molasses to her chili, but I never think to do it. When I have it, I put a cup of bullion into the chili and it's really, really good. I put cocoa in one time, and it definitely added a richness, but I don't think I'll do it again. I like that chili is almost impossible to ruin.

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  3. That chili sounds good! Here's a veggie version that I like if you want to go that way. (But meat is better.) http://www.doorsixteen.com/2009/10/11/repost-vegetarian-chili/

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